Tramontina

The TP Nylon Knife Sheath is a durable and practical accessory designed to protect and transport knives securely.   Material: Constructed from heavy black nylon, this sheath is built to...

Ensure efficiency and practicality in your work with the Tramontina Professional 10-inch meat knife with stainless-steel blade and white polypropylene handle. Developed for handling and cutting meat in meat packing...

We know the importance of always keeping brush and grass low on land, right? To do this work, you can rely on the Tramontina 18-inch machete with carbon steel blade...

We know the importance of always keeping brush and grass low on land, right? To do this work, you can rely on the Tramontina 18-inch machete with carbon steel blade...

We know the importance of always keeping brush and grass low on land, right? To do this work, you can rely on the Tramontina 22-inch machete with carbon steel blade...

To bone meat efficiently and easily, choose the Tramontina Professional 6-inch boning knife with stainless-steel blade and white polypropylene handle. The item is the ideal utensil for removing bones and...

The Tramontina Professional 6-inch meat knife with stainless-steel blade and white polypropylene handle with antimicrobial protection is perfect for cutting meats before serving at the table. Using stainless-steel knives will...

Ideal for use in meat packing plants and slaughterhouses, the Tramontina Professional 6-inch skinning knife with stainless-steel blade and polypropylene handle will help you to remove leather from meat and...

The Tramontina Professional 8-inch meat knife with stainless-steel blade and red polypropylene handle undergoes a heat treatment process, which gives the knife strength and durability so that you can cut...

The Tramontina Professional 8-inch meat knife with stainless-steel blade and white polypropylene handle is the ideal item for use in professional kitchens. Its stainless-steel blade is tempered, which gives it...

The Century Line knives have been especially designed for intense use. They receive a thermal treatment which consists of hardening (heating the blade), subzero (cooling from 50 to -196 degrees),...

The Tramontina Century 7-inch Santoku knife with stainless-steel blade and fiberglass-reinforced black polycarbonate handle is essential in the kitchens of chefs and cooks, whether professional or amateur. With it, you...

The Century Line knives have been especially designed for intense use. They receive a thermal treatment which consists of hardening (heating the blade), subzero (cooling from 50 to -196 degrees),...

To keep your knives always ready to be used, Tramontina Plenus 8-inch grooved sharpener with carbon steel stem and black polypropylene handle is an essential product in your kitchen! It...