Victorinox Fibrox Lamb Skinning 12cm/5inch - 5.7903.12
Description
The perfect addition to any butcher shop or meat room, this butcher/skinning knife is great for cutting through skin, cartilage, and small bones. Designed for exceptional durability, Victorinox lasts up to 60% longer than typical knives, making this piece a valuable workhorse. Plus, its stamped construction makes it an economical choice, as well.
Features:
- Dishwasher safe
- Meets NSF International standard
- Blade Material: Stainless Steel
- Blade Properties: Rigid
- Type of Edge: Normal straight edge
- Handle Material: Thermoplastic Elastomers (TPE)
- Dishwasher Safe: Yes
- Dimension: Total Length 265mm, Height 20mm, Blade length 120mm
- Weight: 100g
- Original by Victorinox, made in Switzerland
Victorinox Fibrox Lamb Skinning 12cm/5inch - 5.7903.12