Victorinox Fibrox 15cm Boning Knife Semi-Stiff, White - 5.6607.15

Victorinox Boning Knife Curved Narrow Blade Fibrox 15cm 

Ideal for boning roasts, whole hams, lamb legs, veal legs and filleting fish, the Narrow Curved Blade Boning Knife is ergonomically designed with an anti-slip handle and stainless steel blade, providing the perfect combination of cutting edge retention and corrosion protection or optimum function and durability.