Kitchen Knives & Tools

The Saddler‘s knife is a craftsmanship masterpiece specifically designed for the precise handling of leather. With its sharp blade and ergonomic handle, it allows for precise cutting and facilitates the...

Introducing the Ultimate Durian Knife (JM6) and Cleaver Pro Kit: a high-performance set featuring the Jayamata Durian Knife for effortless durian handling, the Jayamata Magnetic Sharpening Honing Steel for maintaining...

Introducing the Ultimate Durian Knife (JM5) and Cleaver Pro Kit: a high-performance set featuring the Jayamata Durian Knife for effortless durian handling, the Jayamata Magnetic Sharpening Honing Steel for maintaining...

Introducing the Victorinox Fibrox Combo: featuring the 12 Inch/31cm Broad Blade Butcher Knife, Straight Edge [5.5203.31], paired with the Heavy Duty Meat Bone Cleaver (Axe Shape) 830g. This robust set...

Introducing the F. Herder Combo: the 10-inch Bullnose Knife with a wooden handle [0347-26,00] paired with the Heavy Duty Meat Bone Cleaver (Axe Shape) 830g. This powerful set blends the...

Introducing the F. Herder Combo: the Broadblade Butcher Knife 31cm/12inch [8647-31,50] paired with the Heavy Duty Meat Bone Cleaver (Axe Shape) 830g. This exceptional set combines the precision of the...

The Tramontina Century 7-inch Santoku knife with stainless-steel blade and fiberglass-reinforced black polycarbonate handle is essential in the kitchens of chefs and cooks, whether professional or amateur. With it, you...

The Victorinox Fibrox 10cm Rabbit Knife is perfect when removing bones from poultry, meat and fish. While the straight edge of the knife is perfect for chopping food, you can use...

The Tramontina Professional 8-inch meat knife with stainless-steel blade and white polypropylene handle is the ideal item for use in professional kitchens. Its stainless-steel blade is tempered, which gives it...

The Victorinox Swibo range of knives are used by professional chefs, butchers and fisherman around the world giving testament to the quality, functionality and longevity of the collection. Made in...

Whether for chefs or butchers: the knife is the most important tool of the trade in both professions. Victorinox professional knives stand out thanks to their high-quality, durable materials and...

Stainless steel blade, 26 cm (approximately 10 inches). Total length (blade + handle) 40 cm (approximately 16 inches). Original product from F. Herder (Spade Brand). Established knife maker since 1727....

Designed to open the thorny durian fruit shell. The name durian comes from the Malay word duri (thorn). Regarded by many people in Southeast Asia as the "king of fruits",...

With its curved structure, the Victorinox boning knife can remove meat from bones with precision. Its 5-inch blade is semi-stiff, so it's ideal for carving poultry and fish. Made of...

Original F. Herder (Spade Brand) product Established knife maker since 1727 Made in the reputable knife city of Solingen, Germany Very sharp knife and stay sharp longer than normal knife Favourite knife among experienced butcher

Flexible Boning Knife with Non-Slip Handle Whether you’re a butcher, a chef or an everyday kind of cook, the Fibrox professional line of Victorinox knives delivers the precision and efficiency...

Smooth edge, stable and very strong. Used by butchers. Designed to meet the needs of professionals in the sector. Its blade is manufactured with exclusive high performance stainless steel and...

The Century Line knives have been especially designed for intense use. They receive a thermal treatment which consists of hardening (heating the blade), subzero (cooling from 50 to -196 degrees),...

Large wide blade, smooth edge, stable and very strong. Used by butchers. Designed to meet the needs of professionals in the sector. Its blade is manufactured with exclusive high performance...

Paring knife is a thin-bladed small knife intended for coring, paring and peeling fruit such as apples as well as slicing small ingredient. It is designed to be a multi-purpose...

Bread knives are used for cutting bread and are one of many kitchen knives used by chefs. The serrated edge blades of bread knives can cut soft bread without crushing...

In cooking, a chef's knife, also known as a cook's knife, is a cutting tool used in food preparation. The chef's knife was originally designed primarily to slice and disjoint...

Utility Knife is a cutting tool used in food preparation. A utility knife is between a chef's knife and paring knife in size, about 10cm to 20cm (4 to 8...

The wood collection from Victorinox combines ergonomic handles in a naturally strong raw material with ultrasharp, efficient blades. Long been considered an ideal material for knife handles, Wood is highly...